Captain's Log

9 July 2001

Amphibious Truck

We arrived in Beagle Bay this morning and sailed into a comfortable anchorage for the day. We were very fortunate to be so hospitably welcomed at the Beagle Bay Pearl Farm by Steve ‘Zimmo’ Zimmerman and his team. We were ferried ashore in an amphibious vessel, had a great guided tour and a barbecue lunch before returning onboard to make preparations for the youth crew command day. A big bonus was that we were all invited to take home some pearl shell, which most people jumped at.As I write the youth crew are electing their own command team for tomorrow, so I’ll leave it to them to tell the rest of the tale.Yours AyeMatthew RoweYouth Crew Entry from Simon Mathieson, 20 from Melbourne.We had a very interesting day today which began with our anchoring in Beagle Bay. After the usual preparations for the day we were picked up by the great guys from the pearl farm. We performed a quick change of vehicle in the middle of the bay, into this great amphibious truck, which with us all bound together tightly (to prevent any loss of crew, not cutlery it seems though) took us literally to their front door. A great tour followed and as always a great meal (minus cutlery). On return to the ship we weighed anchor and performed a number of sail setting drills to ensure that we are safe to go for command day tomorrow, when we take charge of the ship. A long election process and we are now ready to go with a new Captain, XO and every other essential member of the team (everyone). Wish us luck. Just quickly, Hi M+D and KSE+ OC ï¿½ï¿½ï¿½ love you and I’ll see you soon.Youth Crew Entry from Phoebe Tonkin 19, from Melbourne.Well just a quick one tonight as we have a huge day planned for tomorrow with the youth crew taking charge of the boat. Although it is not yet late, everybody is off to bed. Its incredible how quickly your body clock adapts to late night/early morning watches. (I just know I’ll get home and wake up at 2330 and 0330 each night). It’s a beautiful night tonight with the stars and moon at the brightest I’ve seen. It’s amazing to see the Southern Cross in a completely different position in the sky than it is back home in Melb and makes you realise just how far we have all come. Wish us luck for tomorrow. Love to all.PS Jay says hi to fam and pals.

Latitude/Longitude:

17Â° 13' South / 122Â° 9'

Conditions:

Captain's Log for Monday 9 July 2001Situation at 1800: At anchor off Berthelot Point, WA. Temperature 26C. Wind 055 at 13 knots.

AUTHOR: Commanding Officer STS Young Endeavour

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Day 09 – Command Day – back to the high seas!

Ahoy followers of our Young Endeavour journey! Command Day. We made it.

The beautiful weather at our anchor point at Jervis Bay made for a spectacular day under the command of our fellow Youth Crew! A morning stretch and some wise words from the Ship Crew gave Captain Waz and the team a step in the right direction.

With the new watches all set and ready to go, Captain’s Setting and Furling gave all our youthies the chance to prove their abilities on the high seas. Strong performances from all three watches; Sharkies, Chompers and Narwhals!!

Morning brief gave the Sailmaster a chance to give us the daily orders and help get everyone on the same page. With the staff crew getting ready for a holiday and giving us the ship, floral shirts and party music filled the deck and, with some final preparations, the ship was ours.

The Captain was given a small but very significant envelope that contained the essential, non-essential and completely optional tasks to be done over the course of the next 24 hours. 2 tacks were to be made at a minimum before leaving the bay and safety checks were the essential tasks to start our journey. However.

More amusing, optional tasks allowed some of our youthies to become part of the “Beach Assault Team” while others were put to the task of making a slideshow of the voyage, tying all the knots on the list, etc. These were some activities that bided the time for our incredible navigator - Ruscoe to set out a plan and work together with the Sailmaster - Hugh to create a sail plan.

Tacking stations were the focus for our late afternoon, preparing to weigh anchor and leave such a beautiful bay, for our last stretch of this incredible voyage.

Happy Birthday to the Capitan, Warwick, who turned 24 today! The wonderful MasterChef’s created a “cherry ripe” cake out of rice crispies, coconut, chocolate, and love. With a beautiful ceremony to end our day.

Sailing into the night leaves us the ability to see the lights from our destination. Sydney, here we come!

Wish us luck! From Nat and Tom!!

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